Product

Export-quality fermented cocoa beans with a maximum moisture content of 7% and optimal fermentation level. The natural fermentation process enhances flavor, reduces bitterness, and produces the distinctive aroma of premium chocolate. Ideal for chocolate processing, confectionery, and beverage industries.

Neo Fermented Cocoa Beans are produced through a controlled fermentation process under strict hygienic standards, resulting in balanced flavor and consistent color. With a maximum moisture level of 7%, the beans are free from mold and contamination. Perfect for modern chocolate industries and premium export markets.

Pure cocoa powder made from selected high-quality cocoa beans. It has a deep chocolate color, strong aroma, and fat content of 10–12%. Widely used in beverage, bakery, ice cream, and processed food industries.

Eucheuma Spinosum is a high-quality dried seaweed primarily used for iota-carrageenan production. The product contains less than 35% moisture and less than 3% impurities, with uniform cut size. It is widely applied in food, pharmaceutical, and cosmetic industries as a natural thickener, stabilizer, and gelling agent.

Gracilaria sp is a premium-quality seaweed mainly used for natural agar production. It contains less than 35% moisture and less than 3% impurities. Commonly used in food processing, biotechnology, and cosmetic industries, it provides a strong and transparent gel with high fiber content.

Eucheuma Cottonii is an export-grade dried seaweed used as the main raw material for kappa-carrageenan extraction. It has a maximum moisture content of 35% and impurity level below 3%, featuring bright color and high gel strength. Widely used in food, beverage, and pharmaceutical industries.

Wood Pellet is an eco-friendly biomass fuel made from compressed wood sawdust. It has low moisture and high calorific value, making it efficient for power plants, industrial boilers, and home heating systems.

Vanilla and its derivatives are high-quality natural products derived from Vanilla planifolia beans. Known for their sweet and delicate aroma, they are widely used in the food, beverage, fragrance, and cosmetic industries. Derivative products such as vanillin powder and vanilla extract provide premium flavor and aroma for diverse industrial applications.

Coconut and its derivatives are versatile natural products widely used across multiple industries. Derived from high-quality coconuts, the products include coconut oil, coconut milk, copra, coconut shell charcoal, and coir fiber. Each derivative offers strong economic value and is utilized in food, cosmetic, pharmaceutical, and renewable energy industries.